Chios Gum Mastic is the resinous material obtained from the Pistacia lentiscus tree, grown on the island of Chios in Greece, where it has traditionally been used as a healthy food for the gastrointestinal tract.*
Suggested use: As a dietary supplement, 1 or 2 capsules two times daily between meals, or as directed by a healthcare practitioner.
Other ingredients: Hydroxypropyl methylcellulose, microcrystalline cellulose, magnesium stearate, silicon dioxide.
Variations in product color may occur. Keep in a cool, dry place, tightly capped.
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